The Ultimate Dal Cookbook

By Mona Verma

No Indian meal is complete without dal. It may be served as main course or side relish, soup or salad or even sweet, but breakfast, lunch, tatime or dinner, dal in some form or other is almost an imperative. Mona Verma presents a collection of recipes using dal.

• Format: Hardcover
• Language: English
• ISBN: 0143031805
• ISBN13: 9780143031802
• Release Date: January 2004
• Publisher: Penguin Books
• Length: 112 Pages
• Weight: 0.49 lbs.
• Dimensions: 9.0" x 0.2" x 7.0"