The Taste of Place: A Cultural Journey Into Terroir Volume 20

by Amy B. Trubek

Book Overview

How and why do we think about food, taste it, and cook it? While much has been written about the concept of terroir as it relates to wine, in this vibrant, personal book, Amy Trubek, a pioneering... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0520261720
• ISBN13: 9780520261723
• Release Date: August 2009
• Publisher: University of California Press
• Length: 318 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.8" x 6.1" x 8.1"