The Super Easy Korean Vegan Cookbook

By Nathy Lirkett

Cook up vibrant and nutritious Vegan Korean Meals with this fresh and tasty recipes

Korean cooking is, after all, synonymous with fish sauce and barbecue. But The Super Easy Korean Plant-Based Cookbook are fully plant-based, unbelievably flavorful, and totally Korean.

No expensive or hard-to-find ingredients necessary―drawing from local, natural plant-based ingredients and traditional Korean vegetables available in the U.S., this book covers a wide range of vegan and vegetarian Korean dishes.

This Vegan Cookbook includes:

An Intro to Korean Cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food.An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it.Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies.

Scroll up and click on "BUY NOW". This book will guide you through your endeavors with suggestions of substitution ingredients, tips, and variations so that you can enjoy cooking and eating Korean dishes in multiple ways in your own kitchen.

• Format: Hardcover
• Language: English
• ISBN: 1804140147
• ISBN13: 9781804140147
• Release Date: October 2021
• Publisher: Mara Yottfry
• Length: 116 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.3" x 7.0" x 10.0"