The Summer Kitchen

By Rachel Vdolek

Got the summer produce overabundance problem? Yeah, me too Did you plant a veggie garden this year and now you are just totally overwhelmed with tomatoes and zucchini and SO MANY CHERRIES that you are totally at a loss for what to do with all of them Or did you make a visit to the farmers market and you just couldn't resist the temptation to bring home a whole flat of blueberries and now they are sitting there, staring at you, saying MAKE ME INTO SOMETHING DELICIOUS ? ? Well, you aren't alone If you are struggling to find yummy easy recipes for all your extra summer produce, then I got you covered That's why I wrote my book, The Summer Kitchen, for those times when you need a zucchini recipe STAT cuz you have a million of them coming out your ears I LOVE farmers markets and I'll admit, I have a tendency to go overboard on buying produce. I'll be walking through and then OMG those are the most beautiful tomatoes I HAVE EVER SEEN And then WOW LOOK AT THAT CORN And then DROOOOOLLLL OMG SQUASHES And before I know it, my arms are loaded, my fridge is full and I have no freaking clue what I'm going to do with all that produce.. in my trunk;)So I spent 3 deliriously happy months creating + cooking + testing so that you (well ok me too) would never run in to that horrible problem again of having to throw out beautiful produce because it went bad before you could figure out what the fork to do with it. I mean, this book has got you covered on all the common summer goodies: -Cucumbers-Green beans-Lettuce (cuz you know your lettuce is about to bolt )-Summer squash-Tomatoes-Zucchini (I always seem to buy too many of these Oh darn, you mean I have to make another batch of chocolate zucchini bread Damn.)Not to mention THE BEST of the summer fruits: -Apricots (my fave )-Dark berries (blueberries + blackberries)-Cherries-Limes-Melons-Peaches + Nectarines (cuz ya know they are pretty much interchangeable.. just depends on if you like fuzz or not.. get your mind out of the gutter Geez )So are you ready to stop throwing away produce and start enjoying all of your delectable goodies? Grab a copy of my book, The Summer Kitchen, now to start saving that precious produce

• Format: Paperback
• Language: English
• ISBN: 1500928054
• ISBN13: 9781500928056
• Release Date: August 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 168 Pages
• Weight: 0.89 lbs.
• Dimensions: 0.4" x 8.5" x 11.0"