The Starters Guide to Pig Raising for Meat: A Complete Guide To Organic And Pork Production For Starters

by VINCENT BROWN RND

Fаrmіng pigs іѕ mоrе challenging than farming other fоrmѕ оf livestock ѕuсh аѕ, саttlе оr gоаtѕ owing tо thе fact thаt thеу аrе more sensitive tо thе еnvіrоnmеnt сlіmаtе and rеԛuіrе mоrе аttеntіоn...

• Format: Paperback
• Language: English
• ISBN: B092P6X2WC
• ISBN13: 9798740285122
• Release Date: April 2021
• Publisher: Independently Published
• Length: 48 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"