The Southern Vegetable Book: A Root-To-Stalk Guide to the South's Favorite Produce (Southern Living)

by Rebecca Lang

Book Overview

An all-new cookbook brings you to the table to celebrate the versatility of vegetables with Southern flair.

As more and more Americans turn to locally-sourced and home-grown ingredients to help create their meals, vegetables have returned to the center of the plate, and there are few people who appreciate vegetables the way that Southerners do. Whether it's the incomparable sweetness of corn fresh from the stalk, a tomato so ripe and...

• Format: Hardcover
• Language: English
• ISBN: 0848746880
• ISBN13: 9780848746889
• Release Date: April 2016
• Publisher: Southern Living
• Length: 256 Pages
• Weight: 2.15 lbs.
• Dimensions: 1.0" x 8.2" x 9.4"