The Source Of Milk Supply For Towns And Cities, Volumes 87-106
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Book Overview
"The Source Of Milk Supply For Towns And Cities, Volumes 87-106" delves into the critical aspects of milk production, distribution, and its impact on public health in urban environments. Authored by Arville Wayne Bitting, this comprehensive work examines the challenges and solutions associated with ensuring a safe and reliable milk supply for growing populations. It offers insights into animal husbandry, food safety regulations, and the technological advancements that shaped the dairy industry during the period covered.
This book serves as a valuable resource for historians, public health officials, and anyone interested in the evolution of food systems and their influence on societal well-being. Explore the historical context of milk production and its enduring relevance to contemporary issues of food security and environmental sustainability.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
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