The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table

by JJ Johnson

ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"
NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN'S SPILLED MILK, DELISH, AND NY MAG'S THE STRATEGIST.
INCLUDED IN BEST GIFT GUIDES FROM SAVEUR AND ESQUIRE

From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history...

• Format: Hardcover
• Language: English
• ISBN: 125080910X
• ISBN13: 9781250809100
• Release Date: September 2023
• Publisher: Flatiron Books
• Length: 352 Pages
• Weight: 2.75 lbs.
• Dimensions: 1.1" x 7.6" x 9.9"