The Shoreline Chef: Creative Cuisine for Hawaiian Reef Fish

By Elmer Guzman

A first-ever cookbook for reef and shoreline fish. There is more to Island seafood than ahi and mahimahi Some of Hawaii's best-eating fish are the ones teeming just offshore -- moi and mullet, papio... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0972093281
• ISBN13: 9780972093286
• Release Date: September 2003
• Publisher: Watermark Pub
• Length: 150 Pages
• Weight: 0.95 lbs.
• Dimensions: 8.8" x 0.8" x 6.5"