Sylvia Sebastiani, a California Winemakers Wife, has put together this cookbook of Italian recipes. Some are old Italian specialties dating back centuries; other taste delights, such as a delicious... This description may be from another edition of this product.
I have had this book for 20 or more years. Have bought the kids all a copy and was trying to buy one for a new daughter-in-law. All the recipes are easy to follow. I have never made anything that wasn't excellent. The only thing I add is more garlic as her recipes are for the average and we Italian like more garlic. Sorry it is out of print.
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