The Science of Legumes and Pasta with Beans

By Valentino Pennella and Dott Valentino Pennella

What are legumes? Why is it important to consume them daily? What has pasta and beans in particular? The anti-nutritional factors are dangerous? What are the most appreciated varieties of pulses? In this book you will find the answer to this and other questions

• Format: Paperback
• Language: English
• ISBN: 1092819444
• ISBN13: 9781092819442
• Release Date: April 2019
• Publisher: Independently Published
• Length: 56 Pages
• Weight: 0.17 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"