The Real Greek At Home: Dishes From The Heart Of The Greek Kitchen

By Theodore Kyriakou and Charles Campion

Book Overview

This collection of Greek home-cooked dishes incorporates classics and unusual more dishes such as Christmas pork with figs, yoghurt bread and preserved sour cherries. Anecdotes and descriptions of the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1840008512
• ISBN13: 9781840008517
• Release Date: January 2005
• Publisher: Miller/Mitchell Beazley
• Length: 192 Pages
• Weight: 2.20 lbs.
• Dimensions: 10.0" x 0.8" x 8.3"