The Professed Cook

By B. Clermont

Book Overview

Experience the delights of French and English cuisine with this classic cookbook from renowned chef B. Clermont. With easy-to-follow recipes for everything from coq au vin to cr me br l e, this book... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1948837064
• ISBN13: 9781948837064
• Release Date: May 2018
• Publisher: Townsends
• Length: 660 Pages
• Weight: 2.16 lbs.
• Dimensions: 1.3" x 6.0" x 9.0"