Practice of Cookery and Pastry, Adapted to the Business of Everyday Life

by Mrs. I. Williamson

Book Overview

Practice of Cookery and Pastry is a comprehensive guide to cooking and baking for everyday life. It covers a wide range of topics, from the basics of cooking to more advanced techniques. This book is a valuable resource for anyone who wants to improve their cooking skills.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public...

• Format: Paperback
• Language: English
• ISBN: 1022472798
• ISBN13: 9781022472792
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 222 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.5" x 6.1" x 9.2"