The Pillsbury Healthy Baking Book: Fresh Approaches to More Than 200 Favorite Recipes

by Pillsbury

Book Overview

The famed Pillsbury Kitchen experts present more than two hundred delicious recipes, along with full-color photographs, that offer a guide to healthy baking, helping chefs reduce fat and sugar without... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0670857238
• ISBN13: 9780670857234
• Release Date: December 1994
• Publisher: Viking Books
• Length: 256 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.8" x 7.6" x 9.5"

Customer Reviews

Love it!

Healthy and flavorful. And if you don't want to use wheat flour, use regular baking flour -- just know that the nutrition guidelines are going to be incorrect.

Heathly cooking

I have purchased many books with a "healthy" title but where the actual recipes tasted ho-hum or worse. These are tasty and easy. Our whole family loves virtually every cookie recipe. No one can believe these are actually lower in fat than usual. I highly recommend.

WHAT A FIND!!

THE BEST! My librarian turned me on to this book but I'm on my way right now to purchase my own copy. And I recommend you do the same. This is the best collection of EZ to make, low-fat, healthy ingredient baking recipes I've come across. Every recipe I've done so far has turned out excellent! Lots of beautiful pictures and simple complete instructions. I'm working my way thru to the Yeast Bread section. This would make a perfect gift.

Fantastic!

If you think 'healthy' baking means 'dry and tasteless' baking, think again. I have tried most of these recipes, and every one of them is delicious. It has recipes for everything from breads and muffins to cookies and desserts. Everything turns out moist and flavorful. Our family's favorite is the Individual Hot Fudge Sundae Cakes. I have a huge sweet tooth, and I lost over 60 lbs with the help of this cookbook!