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Paperback The Philadelphia New Century Club Book Of Recipes Book

ISBN: 1179756886

ISBN13: 9781179756882

The Philadelphia New Century Club Book Of Recipes

A fascinating glimpse into early 20th-century American cuisine and social history, "The Philadelphia New Century Club Book Of Recipes" offers a delightful collection of dishes favored by members of the prestigious New Century Club. Compiled by Isabel McIlhenny Nichols, this cookbook reflects the culinary tastes and traditions of Philadelphia's elite, providing a unique window into their lives and the era's gastronomic landscape.

More than just a cookbook, it is a historical artifact that captures the essence of a bygone era, showcasing both the recipes themselves and the cultural context in which they were enjoyed. Discover timeless recipes and gain insight into the social dynamics of early 20th-century Philadelphia. A valuable addition to any culinary or historical collection.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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Format: Paperback

Condition: New

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