The Perfect Steak Cooking Guide [Chinese]

By Amanda Mason

This is a simple and practical steak cookbook. How do you cook restaurant-quality steaks in your own kitchen? What are the key factors that affect the flavor of a steak? How do you get the variety, texture, cooking method, and heating time of a steak just right? You'll find all the answers in this book. The book clearly illustrates 65 delicious steak-related recipes to help you master searing, smoking, and even deep-frying techniques, as well as thoughtfully describing steak sides and sauces to go with them.

• Format: Paperback
• Language: Chinese
• ISBN: 7518014238
• ISBN13: 9787518014231
• Release Date: June 2024
• Publisher: Zhong Guo Fang Zhi Chu Ban She