The People's Republic of China cookbook

By Nobuko Sakamoto

Over two hundred authentic recipes from Mainland China. The author spent over a decade translating all the best recipes and adapting them to her American kitchen. The recipes are arranged according to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0394402863
• ISBN13: 9780394402864
• Release Date: January 1
• Publisher: Random House, Incorporated
• Length: 288 Pages
• Weight: 1.10 lbs.

Customer Reviews

Surprisingly good and comprehensive compilation

All the recipes I tried were good and easy to follow. It's in paperback and lacks the colorful photos of Wei Chuan and Pei Mei cookbooks but the recipes are just as good.