The Oy of Cooking: A Grandmother's Legacy of Food and Memories

By Susie Weinthal

Susie Weinthal invites us into her kitchen, where she shares 175 of her most inspired recipes, some handed down through the generations and some from family and friends. From appetizers to entrees, from savory to sweet, Susie covers all four courses and then some, to create sumptuous comfort food family dinners.

• Format: Paperback
• Language: English
• ISBN: 1590770943
• ISBN13: 9781590770948
• Release Date: November 2005
• Publisher: M. Evans and Company
• Length: 288 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.8" x 8.0" x 8.0"

Customer Reviews

Delicious.

Delightful Recipes of all kinds. Please be aware many recipes are UN-KOSHER however, although Jewish I don't keep Kosher and appreciated the Lobster recipe.

Wonderful collection of well-tested recipes!

This is a warmly written, wonderful collection of well-tested favorite recipes. My only complaint is that all critical info should be in the recipe (e.g., if it uses unsalted butter, don't mention that in the forward but omit it from the recipe). However, that's minor - these are awesome recipes, clearly written - and also include tips, preparation of staples (e.g., bread crumbs or oven fried tomatoes), etc. Awesome book! Many of the recipes are Jewish, but they're delicious and will appeal to any palate. (I'm not Jewish, but love them.)