The Other Five Senses: Understanding The Art of Hospitality

By Vincent Tropepe

The Other Five Senses: Understanding the Art of Hospitality, written by award-winning chef Vincent Tropepe, is a seven-chapter work that breaks down what Chef Tropepe calls "the other five senses" needed to develop into a great chef and hospitality professional. This book is also written with a dual audience in mind. The book also targets diners who patronize restaurants and gives them a ground-breaking look into what it takes to deliver the dining experience they expect.

• Format: Hardcover
• Language: English
• ISBN: 1737081261
• ISBN13: 9781737081265
• Release Date: September 2024
• Publisher: Main Entree Publishing
• Length: 254 Pages
• Weight: 1.09 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"