The New Preserves: Pickles, Jams, and Jellies

by Anne V. Nelson

As fresh foods and farmers' markets gain influence, edging out the overprocessed and supersized from our diets, everything old--and bursting with flavor--is new again, and Americans are turning to... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1592288243
• ISBN13: 9781592288243
• Release Date: September 2005
• Publisher: Lyons Press
• Length: 148 Pages
• Weight: 0.63 lbs.
• Dimensions: 0.5" x 6.1" x 9.0"