The New Low Carb Recipes: For Busy People

By Christopher H Schaal

Today's low-carb cooking is influenced by larger food movements such as clean eating, farm-to-table ingredients, higher fat ratios as a result of the popularity of ketogenic diets, and less stigmatisation of foods that have a significant inclusion in a low-carb diet, namely animal foods and saturated fat, as a result of the growth of the Paleo and traditional foods movements. The New 500 Low-Carb Recipes is a popular handbook that has been updated to reflect today's low-carb lifestyle.

• Format: Paperback
• Language: English
• ISBN: 1804383694
• ISBN13: 9781804383698
• Release Date: March 2022
• Publisher: Christopher H. Schaal
• Length: 140 Pages
• Weight: 0.76 lbs.
• Dimensions: 11.0" x 0.3" x 8.5"