The New Casserole

by Faye Levy

The New Casserole Remember Mom's tuna casserole made with canned soup and potato chips? Today's version is made with fresh salmon and leeks. Author Faye Levy takes the tuna casserole and many other classic favorites and brings them up-to-date with fresh ingredients and ethnic flavors. These easy-to-prepare, delicious one-dish meals are perfect for today's busy cook-most of their cooking time is unattended in the oven. Taste flavors reminiscent of...

• Format: Paperback
• Language: English
• ISBN: 002860993X
• ISBN13: 9780028609935
• Release Date: August 1997
• Publisher: MacMillan Publishing Company
• Length: 172 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.5" x 7.4" x 9.2"

Customer Reviews

The New Casserole -- Interesting and Fun

I have had this book for several years and find the recipes interesting and healthy. As in any book, there are a few that we aren't using regularly, but as a whole, the book is filled with modern, up-dated casserole recipes that are easy to prepare and fun to eat. I especially like her vegetarian recipes and their creative use of ingredients. Don't be afraid of these recipes and enjoy them!