The New California Cuisine: Great Recipes from the Los Angeles Times

By Rose Dosti

book has many color photos of great recipes This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0810912937
• ISBN13: 9780810912939
• Release Date: January 1986
• Publisher: Harry N. Abrams, Inc.
• Length: 176 Pages
• Weight: 2.73 lbs.
• Dimensions: 11.5" x 0.8" x 9.3"