The Modern Club Book of Recipes is a cookbook published in 1921, compiled by Mercy Richards Essig. It features a collection of recipes contributed by club members and their interested friends, making it a collaborative effort of culinary enthusiasts. The book includes a wide...
The Modern Club Book of Recipes is a cookbook that was first published in 1921. The book is a compilation of recipes that were contributed by members of various clubs and their interested friends. The author of the book is Mercy Richards Essig. The book is divided into several...