The Lord's Supper: Its Institution, Nature, Prerequisites, And Laws Regulating Its Observance (1869)

By Alvin Peter Williams

Book Overview

The Lord's Supper: Its Institution, Nature, Prerequisites, And Laws Regulating Its Observance is a book written by Alvin Peter Williams in 1869. The book provides a comprehensive understanding of the Lord's Supper, also known as the Eucharist or Holy Communion. It explores the history and significance of the sacrament, its institution by Jesus Christ, and the prerequisites necessary for its observance. The book also delves into the laws regulating the observance of the Lord's Supper and provides guidance on how to properly partake in it. The author draws upon biblical and theological sources to provide a thorough and insightful analysis of this important Christian practice. Overall, The Lord's Supper is a valuable resource for anyone seeking to deepen their understanding of this central aspect of Christian worship.With A Biographical Sketch Of The Author.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1164862634
• ISBN13: 9781164862635
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 170 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"