The Little Local Vermont Cookbook: Recipes for Classic Dishes

by Melissa Pasanen

Book Overview

30 classic Vermont recipes to treasure

The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you're starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you're eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch...

• Format: Hardcover
• Language: English
• ISBN: 1682685217
• ISBN13: 9781682685211
• Release Date: May 2020
• Publisher: Countryman Press
• Length: 80 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.5" x 5.0" x 7.1"