The Landscapes of Italian Food: Local Development and Healthy Practices

By Gregory Smith and Gilda Berruti

Book Overview

The book examines contemporary food systems in Italy, paying particular attention to the landscape, innovative local practices and local cultural history. It illustrates the utility of the value chain concept in navigating the complexities of comparative advantage in an advanced market setting.

• Format: Paperback
• Language: English
• ISBN: 1032247274
• ISBN13: 9781032247274
• Release Date: August 2024
• Publisher: Routledge
• Length: 136 Pages
• Weight: 0.39 lbs.
• Dimensions: 0.3" x 5.5" x 8.5"