The Kitchen Decoded: Tools, Tricks, and Recipes for Great Food

By Hilary Hattenbach and Logan Levant

Book Overview

A beginner's guide to cooking, featuring recipes from the famous Buttercake Bakery in Los Angeles. Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn't have to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1629146951
• ISBN13: 9781629146959
• Release Date: November 2014
• Publisher: Skyhorse Publishing
• Length: 240 Pages
• Weight: 2.50 lbs.
• Dimensions: 1.3" x 8.7" x 8.7"