The Joy of Pasta

by Louise Imperiale and Joe Famularo

Book Overview

In a popularly-priced paperback format, the "Joy Of" book that features more than 100 pasta recipes. Includes measurement conversion tables, information on ingredients and cooking equipment, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0812055101
• ISBN13: 9780812055108
• Release Date: January 1983
• Publisher: Barron's Educational Series
• Length: 200 Pages
• Weight: 1.45 lbs.
• Dimensions: 1.0" x 8.5" x 7.5"

Customer Reviews

Absolutely Delicious!

This book does for Italian what that other book does for French. It is for all of us who know spaghettii with meat sauce is not the only pasta, or anyone who would like to try something different. The recipies are easy to follow and the end results a delight for both the eye and palate. A worthy addition to any kitchen