The intermediate eater's Seattle cookbook

by John Owen

"This book introduces the visitor and reacquaints the Seattle native with the establishments and sights that identify the City on the Sound, as an introduction to recipes like Debob Deviled Clams,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0914687018
• ISBN13: 9780914687016
• Release Date: January 1983
• Publisher: Intermediate Eater Pub. Co
• Length: 107 Pages
• Weight: 0.65 lbs.