The Heritage of French Cooking

by Recipes By the Scotto Sisters Hubert-Bare Annie and Annie & The Scotto Sisters. Hubert-Bare

Glossy hardcover 1993 256 glossy pages with beautiful color pictures. 13.50x9.75x1.10 soups; appetizers; seafood; fish; poultry and game; meats; vegetables; bread and pastries; desserts. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0091781760
• ISBN13: 9780091781767
• Release Date: January 1993
• Publisher: Book Titles
• Length: 256 Pages
• Weight: 4.20 lbs.

Customer Reviews

A must have!

This book is a must have in any household! It not only traces the history of French cooking but its complete with fantastic recipes but and illustrated with the paintings of the French masters! An art book and a cook book all in one!A book I will be passing onto my children one day when I have them!Merveilleux!

A beautiful and delicious book

I borrowed this book from a dear friend, and find that from Apicus to the present, it is, together with Sunset Country French Cooking, my favorite in my library. Only this book does not belong to me, and apparently I may have to kill my friend to get it. That is all right, any jury after seeing the book, would say it was justifible homocide.