The Health Professional's Guide to Food Allergies and Intolerances

by Janice M. Vickerstaff Joneja

Book Overview

This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management. Features: * The science behind food allergies... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 088091453X
• ISBN13: 9780880914536
• Release Date: June 2013
• Publisher: Academy of Nutrition and Dietetics
• Length: 477 Pages
• Weight: 2.25 lbs.
• Dimensions: 1.1" x 7.9" x 9.9"