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Hardcover The Great American Barbecue & Grilling Manual Book

ISBN: 0936171030

ISBN13: 9780936171036

The Great American Barbecue & Grilling Manual

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Format: Hardcover

Condition: Very Good

$6.39
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Book Overview

More than just a grilling cookbook, this guide explains broiling, roasting, hot and cold smoking, and barbecuing. With great wit and wisdom, a variety of grills are explained by examining their operation, design, construction, and function. Instruction is given on selecting the proper cuts of meat, fish, fowl, and vegetables, so that recipes such as the Super Swine Sizzlers will taste their best. Also included are tips, advice, and dozens of recipes for rubs, marinades, bastes, and finishing sauces -- ranging from the Italian Connection marinade to Greek Rub for Lamb or Basic Eastern North Carolina Basting Sauce.

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