The Good Housekeeping Cookbook: 1,039 Recipes from America's Favorite Test Kitchen

by Susan Westmoreland and Good Housekeeping

Book Overview

This updated, comprehensive compendium of recipes, techniques, and cooking advice--compiled by Susan Westmoreland, the director of the famed Good Housekeeping Test Kitchens--belongs on every kitchen... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1588165612
• ISBN13: 9781588165619
• Release Date: October 2007
• Publisher: Hearst Books
• Length: 608 Pages
• Weight: 4.05 lbs.
• Dimensions: 1.8" x 7.5" x 9.4"

Customer Reviews

AGELESS COOKING INFO

Purchasing the Good Housekeeping Cookbook, was a no brainer. As a young bride in 1965 and still today it is the most used cookbook on my shelf. This new version was purchased for a young friend who will be married in the summer. I'm sure she will enjoy it as much as I have.

Makes cooking fun

This cookbook really should be in every kitchen. This isn't your grandmother's cookbook. The book is in full-color, the recipes are updated and modern, easy-to-follow, and they work. I made a delicious hollandaise sauce the other day and it was surprisingly easy. Last weekend I made a carrot cake, including the icing, and it was a big hit at my dinner party. Now, instead of thinking "Where will I go for dinner tonight," I think, "What can I make for dinner tonight." Do yourself a favor and add this great cookbook to your kitchen library.