The Gluten-Free Edge: Get Skinny the Gluten-Free Way!

By Gini Warner

Book Overview

It's true A gluten-free diet can help you shed those stubborn pounds for good--and you don't even have to have celiac disease to benefit.

Dieting can be difficult, but here nutritionist Gini Warner lays out a 7-day meal plan that makes going gluten-free surprisingly simple, and chef Ross Harris delivers gourmet meals that guarantee weight loss. Inside, you'll find 200 recipes that taste so good you won't even realize you're leaving something out, including:
Sweet Potato Hash Brown Egg CupsSpinach and Mushroom MezzalunasSea Scallops and Roasted Corn SaladRoasted Garlic Chicken Breast ProvencalCarob-Coated Mascarpone and Honey-Filled Figs
Gluten-filled foods can derail even the best-intentioned diets, but these gourmet recipes give you the edge you need to get the weight-loss results that last. Best of all, you don't have to give up the foods you love to get there

• Format: Paperback
• Language: English
• ISBN: 1440511837
• ISBN13: 9781440511837
• Release Date: April 2011
• Publisher: Adams Media Corporation
• Length: 256 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 7.1" x 9.2"