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The Four Fundamentals of Smoking: Pit Master Se...

Edition Description

The Simplest Way to Cook Better BBQ With Techniques for Traeger(R), Weber(R) and Big Green Egg(R) Smokers

For many, learning how to cook great BBQ is a journey that spans years and even decades--often including cooking a lot of bad BBQ along the way. Wouldn't...

Edition Details

Format:Paperback

Language:English

ISBN:1645672417

Format: Paperback

Condition:

12.49

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List Price: ~~$21.99~~

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The Four Fundamentals of Smoking: Pit Master Se...

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