The Food Additives Book

By Nicholas Freydberg and Nicholas Freyberg

Provides detailed information on ingredients found in foods, discussing possible health concerns and how additives are used by food manufacturers This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0553050125
• ISBN13: 9780553050127
• Release Date: January 1982
• Publisher: Bantam Dell Pub Group
• Length: 717 Pages
• Weight: 1.75 lbs.