The Food & Cooking of Portugal (The Food & Cooking of)

By Miguel de Castro e Silva

Portugal's culinary traditions and favourite recipes change with the landscape, from the north to the south of the country and from the sea border to the rugged, mountainous interior. The historic... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1903141435
• ISBN13: 9781903141434
• Release Date: January 2008
• Publisher: Aquamarine
• Length: 128 Pages
• Weight: 2.25 lbs.
• Dimensions: 0.7" x 9.2" x 11.3"