The Festive Food of France

by Marie-Pierre Moine

The Festive Food of France collects together a host of tempting recipes from the celebratory calendars of the regions of France into a cookbook d'occasion bursting with local colour and sprinkled with evocative illustrations.

• Format: Hardcover
• Language: English
• ISBN: 1856266311
• ISBN13: 9781856266314
• Release Date: April 2008
• Publisher: Kyle Cathie Limited
• Length: 96 Pages