Everything Italian Cookbook

by Dawn Altomari-Rathjen

Book Overview

It's no wonder Italian food is one of the most popular ethnic cuisines in America-after all, who can resist hearty soups made with the freshest vegetables and herbs, tender meats packed with the best... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1593374208
• ISBN13: 9781593374204
• Release Date: August 2005
• Publisher: Everything
• Length: 323 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.9" x 8.0" x 9.2"

Customer Reviews

An easy-to-use resource packed with 300 authentic Italian recipes

The Everything Italian Cookbook is an easy-to-use resource packed with 300 authentic Italian recipes, from Antipasto Salad, to Lobster Risotto, to Roasted Red Peppers, to Almond Loaf, and a great deal more. An introduction offers a brief overview as well as a handful of tips and tricks for flavorful classic Italian cooking, and the instructions are clear and straightforward. Most recipes have ingredient lists with portions designed to serve 10 people, making The Everything Italian Cookbook particularly ideal for planning large family meals with leftovers or dishes for party gatherings.