The Essential Wood-Fired Pizza Cookbook: 70+ Wood-Fired Pizza Recipes

By James Dunleavy

From those first drawn-out moments when the blistering dough rises against the oven floor to that steamy first bite, this book walks you through the time-tested tradition of preparing―and savoring―a perfect wood-fired oven pizza. I shares need-to-know tips and techniques for crafting palate-pleasing pizzas, calzones, hand pies, focaccia, and more, while reminding us all of the joy of gathering friends and family over a mouth-watering home-cooked meal. With over 85 recipes ranging from fresh takes on classic pizzas to inspired new combinations, plus a bonus "beyond pizza" chapter that showcases the versatility of wood-fired cooking, this is the go-to wood-fired pizza oven resource for 21st century home cooks.

• Format: Paperback
• Language: English
• ISBN: B08RH7MJGG
• ISBN13: 9798587525894
• Release Date: December 2020
• Publisher: Independently Published
• Length: 92 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"