The Efficiency, Economy And Physiological Effect Of Machine Milking, Volumes 1-3

By Fritz Wilhelm Woll

Explore the groundbreaking research detailed in "The Efficiency, Economy And Physiological Effect Of Machine Milking, Volumes 1-3." This comprehensive study, authored by Fritz Wilhelm Woll, George Colvin Humphrey, Edwin George Hastings, Alexander Septimus Alexander, and Conrad Hoffman, delves into the revolutionary technology of machine milking and its impact on dairy farming.

The volumes meticulously examine the efficiency and economic benefits of adopting machine milking systems, alongside an in-depth analysis of the physiological effects on dairy cattle. This work provides invaluable insights into the scientific advancements that shaped modern agricultural practices and transformed the dairy industry. A vital resource for agricultural historians, dairy scientists, and anyone interested in the evolution of farming technology.

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• Format: Paperback
• Language: English
• ISBN: 1279925604
• ISBN13: 9781279925607
• Release Date: April 2012
• Publisher: Nabu Press
• Length: 96 Pages
• Weight: 0.32 lbs.
• Dimensions: 0.2" x 6.1" x 9.2"