The Easy Pie Cookbook: Your Easy Guide to Classic and Modern Pies, Tarts, Galettes, and More

By Eda Nicolas

The Easy Pie Cookbook
The most comprehensive and straightforward book ever written on the topic, Pie is a complete guide to how easy it can be to make perfectly praiseworthy pies. Every recipe has been tested for success and features advice and tips specifically for that pie. Chapters include: "Berry Good Pies," "Rich, Sweet, and Simple: Chess, Buttermilk, and Other Custard Pies," "Personal Pies, Turnovers, and Other Little Pie Treats," and of course, the foundation chapter, "Pie Pastries and Crumb Crusts."

• Format: Paperback
• Language: English
• ISBN: B09HKHY3C1
• ISBN13: 9798490873280
• Release Date: January 1
• Publisher: Independently Published
• Length: 84 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"