Dairy Book of British Fo

by Elizabeth Martyn and Cassandra Kent

Book by Helen Dore, Ann Wilson, Beverly Le Blanc ( Edited By ) This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0852237359
• ISBN13: 9780852237359
• Release Date: January 1990
• Publisher: Random House (UK)
• Length: 320 Pages
• Weight: 3.30 lbs.

Customer Reviews

Interesting Recipes

With this book I can now satisfy my nostalgia for the great British food which I remember from my younger years. It is old but the contents are timeless.

CHICKEN AND BROCCOLI PIE

This book was a gift from my aunt in England. After getting married my husband dusted off its cover, converted the measurments and fixed the CHICKEN AND BROCCOLI PIE on page 154.It was a hit! Delicious is the only word to describe the dish. It is now a family favorite. With over 400 recipes to choose from, we have really grown attatched to this British Cookbook.