The Cook's Room: A Celebration of the Heart of the Home

by Alan Davidson

The cook's room - the heart of the house - and how it has evolved in different nations, is revealed in essays and photographs by an international group of food writers including Diana Kennedy and Julie Sahni.

• Format: Hardcover
• Language: English
• ISBN: 0060166452
• ISBN13: 9780060166458
• Release Date: January 1991
• Publisher: HarperCollins Publishers
• Length: 240 Pages
• Weight: 3.60 lbs.
• Dimensions: 1.0" x 9.8" x 12.4"