The Cook's Handbook: A comprehensive cooking course and kitchen encyclopedia with over 500 recipes

by Norma MacMillan

Book Overview

Aimed at all those who wish to extend their kitchen skills and culinary repertoirem this book offers the know-how and inspiration to enable you to cook with confidence. It starts with classic... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1843092670
• Release Date: June 2014
• Publisher: Lorenz Books
• Length: 512 Pages
• Weight: 2.95 lbs.
• Dimensions: 8.8" x 1.4" x 7.0"