The Cook's Book

By Howard Hillman

Book Overview

Kirkus' Review A juicy, king-sized portion of information on foods: background, availability, and best uses. Hillman lists foods alphabetically (Iguana follows Ice cream) and adds to the basic format... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0380767945
• ISBN13: 9780380767946
• Release Date: January 1981
• Publisher: Avon Books
• Length: 559 Pages
• Weight: 1.60 lbs.