The Cook's Book: Cooking Basics and Desserts

by Vintage Home Arts Reprints

This antique basic cookbook for home cooking was originally published by K. C. Baking Powder company in the early 1900s.

• Format: Paperback
• Language: English
• ISBN: B0CKP4JTFV
• ISBN13: 9798859154531
• Release Date: October 2023
• Publisher: Independently Published
• Length: 54 Pages
• Weight: 0.37 lbs.
• Dimensions: 0.1" x 8.0" x 10.0"