The Cookery Triology: Foundation of Cookery

By Gajanan Shrike

This book has been updated to match the latest specifications at Advance Cookery. This essential resource for the highest training levels includes international recipes, all specifically tailored for... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 161903025X
• ISBN13: 9781619030251
• Release Date: July 2014
• Publisher: Arizona Business Alliance
• Length: 518 Pages
• Weight: 2.62 lbs.
• Dimensions: 11.0" x 1.0" x 8.5"